Category Archives: New York

Waffles in New York – Part II

The authentic batter-based goodness, hailing from Liège in eastern Belgium, is a richer, denser, sweeter, and chewier waffle compared to the American version. Invented by the chef of the prince-bishop of Liège in the 18th century as an adaptation of brioche … Continue reading

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Waffles in New York – Part I

New York may not occur to you as a city of waffles, but during my time there I have devoured a number of these sweet treats, big and small. Big – American waffle Balthazar – My favourite breakfast/brunch/lunch/afternoon tea spot … Continue reading

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