Looking for…
-
Join 40 other subscribers
Gastronomy Voyage on Facebook
Sweet Tweets
Tweets by gastronovoyage-
Most recent musings
Looking back…
Categories
Calendar
May 2024 M T W T F S S 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 Charities & Communities
Fellow Food Lovers
- Bon Appetempt
- Camont – A Culinary Retreat in Gascony
- Chocolate & Zucchini
- Domestic Diva, M.D.
- food52
- Furious Eats, Cooks and Travels
- g4gary
- Global Table Adventure
- gourmet traveller
- Gregoire Michaud
- Kokken 69
- Lauren Loves to Eat
- London Tastin
- Mark Bittman
- Mochachocolata Rita
- Not Quite Nigella
- Poires au Chocolat
- SheSimmers
- Smitten Kitchen
- Sous Style
- Spain… on the Road Again
- The Daily Platter
- The London Foodie
- The Pioneer Woman
- The Wednesday Chef
- travellingfoodies
- twistandtwirl
- Vanilla Garlic
Gastronomy Academy
Grocery Shopping
My favourite things other than food
Category Archives: Test Kitchen
Cast Iron Magic
I usually do not explicitly endorse any products or brands on my blog, but I cannot keep this cast iron secret to myself anymore. I was lucky enough to be invited to a Chinese (yes! more surprise to come…) cooking demostration … Continue reading
Posted in Cooking Class, Event, Food, Hong Kong, Recipe, Test Kitchen
Tagged Buffet casserole, Cooking demo, Drunken chicken, French oven, Hainanese chicken rice, Hong Kong, Le Creuset, Pandan, Shanghai
Leave a comment
Toffee Apples for Grown-ups – Tarte Tatin
With all the celebrated TV chefs demonstrating their culinary skills and fancy food styling these days, my heart still lies with good old Ms Child. Especially with the film Julie and Julia, the world has rediscovered the delight of her … Continue reading
Posted in Dessert, Food, Recipe, Test Kitchen
Tagged apple, Cox's, dessert, Granny Smith, Julia Child, Tarte Tatin
1 Comment
Cooking with Fresh Ingredients
When was the last time you cooked with fresh ingredients from scratch? My partner-in-crime Christie decided to host a house party with real food at her house and I could not pass up the opportunity to test out some of … Continue reading
Posted in Food, Hong Kong, Test Kitchen
Tagged Charity, Culinary Institute of America, Dip, Food Revolution, Food Revolution Day, Fresh Ingredients, India, Jamie Oliver, Lamb, Potluck, Real food, Spice, Vegetable
Leave a comment